Warm and comforting, our hot matcha latte is the perfect drink to start your day or enjoy as an afternoon pick-me-up! It's creamy and delicious—and we love it. This matcha latte is a great way to enjoy a moment of calm in your busy day.
Ingredients
- 1-2 tsp of matcha / 2 g of matcha
- 50 ml of hot water (75 °C)
- 200 ml your choice of milk
- Optional: 1 tsp of maple syrup or vanilla syrup
Shop this recipe
- Organic Ceremonial-Grade Matcha 30 g or Organic Ceremonial-Grade Matcha 100 g
- Electric Whisk
- Metal straws
- Measuring spoon (measures 2-3 g of matcha)
- Full matcha kit (everything above in one kit)
Instructions
- Measure 2 g of matcha (1-2 tsp) into a bowl
- Pour 50 ml of hot water (75 °C) into the bowl
- Whisk with an electric whisk or traditional bamboo until smooth and creamy.
- Heat your preferred milk (tip: use an electric whisk to make the milk extra creamy).
- Grab your favorite cup and pour the milk into it.
- Gently pour the whisked matcha over the milk and watch the magic.
Enjoy your creamy hot matcha latte!
Pro Tips
- If you want to make it a little sweeter, add maple syrup or vanilla syrup.
- A quality whisk makes all the difference — our Electric Whisk gives you a perfectly creamy matcha every time.